INGREDIENT OF THE MONTH: TEA

Make the most of this great-tasting ingredient in store now

NEED TO KNOW

From full-bodied, traditional English Breakfast tea to soothing chamomile and refreshing peppermint infusions, as well as pure green tea and an elegant Earl Grey option, the new range of spinneysFOOD Teas will offer something for every tea drinker out there.

HOW TO

That said, these teas certainly aren’t just for drinking. Feast your eyes on recipes for Earl Grey tea-poached chicken breasts and seared green tea-crusted tuna steaks. Or discover four desserts that use tea in wonderful ways: chamomile shortcake, a breakfast tea loaf, Earl Grey Jaffa cakes or dark chocolate and peppermint s’more dip, anyone?

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