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Beautifully bright, ripe berries are the very taste of summer.
They add gorgeous flavour – not to mention visual appeal – to desserts. Stir them into stunning summer trifles, place them atop a baked cheesecake and let them take centre stage in easy galettes.
Berries also work well in savoury dishes, like a strawberry, avocado and feta salad or deliciously indulgent baked camembert.