INGREDIENT OF THE MONTH: SCALLOPS

Make the most of this great-tasting ingredient in store now

NEED TO KNOW

Gorgeous creamy scallops add an instant sense of luxury to a meal and are also wonderfully quick and easy to cook. See what we mean by sneaking a touch of class into humble meals like this pasta supper with scallops and caviar.

HOW TO…

Try a new take on surf and turf with seasoned steak and scallops burgers or make a barbecue feast extra special by grilling scallops in their shells with rosemary and lemon.

TOP TIP

If you like your scallops with a crisp, golden brown crust make sure they’re as dry as possible before you add them to the hot pan.

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