Christmas with Gary Rhodes

Decadence starts with Gary Rhodes’ festive leftover recipes

When it comes to making deliciously easy food, who better to ask than a chef who’s made his name cooking that exact food?

Step forward award-winning, UAE-based British chef Gary Rhodes – at Christmas, his ethos is that less is more and these four recipes demonstrate just that: deceptively simple ways to use up delicious leftovers. Enjoy!

Smoked salmon and pink grapefruit salad with marmalade dressing

The lightest, brightest way to keep festivities going

Leftover roast turkey and parsnip risotto

When you’ve worked so hard on cooking the perfect turkey, it’s only right to enjoy it as many ways as possible…

Christmas pudding Scotch pancakes

This dessert is pure luxury, taking all the best of a festive favourite and switching things up a little