3 cheats for the kitchen

Helpful hints for household ingredients

DILL

To get the best out of your dill put it in a cup or glass of water so that the ends of the stalks are submerged. Or, wrap them in damp kitchen paper and store in the fridge.

EGGS

Use the leftover SpinneysFood Free Range Eggs from our salmon kedgeree to make simple egg and smoked salmon sandwiches – perfect for a lazy Wednesday.

GINGER

The easiest – and least wasteful – way to peel a piece of ginger is with the tip of a spoon as it allows you to remove the skin without wasting any of the flesh.