BAKING WORKSHOP WITH ERIC LANLARD

Learn how to make indulgent desserts with the master patissier

'Cake Boy' Eric Lanlard is back in Dubai and Doha this November!

If you're interested in learning how to make salted butter caramel macaroons, West Indies chocolate tarts, lemon meringue cupcakes or fraisier gâteau like the best of them, sign up for a three hour workshop on the Tavola webiste, or call +971 4 321 6124 for enquiries on how to get involved in baking the most indulgent of desserts with the master himself.